Examining antibiotic use in Kenya: farmers’ knowledge and practices in addressing antibiotic resistance
A study conducted in Kenya found that 80% of households use antibiotics in their livestock, with 58% administering them themselves. Most farmers buy antibiotics without a prescription, and they use them for both therapeutic and non-therapeutic purposes. The withdrawal periods reported by farmers are shorter than the officially recommended ones. Despite the risky practices, 76% of farmers are well aware of bacterial AMR. Nineteen of 21 knowledge statements on AMR and safe use of antibiotics were answered correctly by 55-89% of respondents, indicating considerable knowledge on different aspects of antibiotic risk. The number of livestock owned was the most positively influencing factor on AMR and safe use. The study suggests that Kenya has made progress in creating knowledge and awareness among farming communities on the risks and requirements associated with antibiotic use in livestock.
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